Pectin Microspheres: Synthesis Methods, Properties, and Their Multidisciplinary Applications

نویسندگان

چکیده

There is great contemporary interest in using cleaner technologies through green chemistry and utilizing biopolymers as raw material. Pectin found on plant cell walls, it commonly extracted from fruit shells, mostly apples or citrus fruits. has applications many areas of commercial relevance; for this reason, possible to find available information about novel methods transform pectin pursuing enhanced features, with the structuring biopolymer microspheres being highly cited enhance its activity. The polymers a technique that been growing recent decades, due potential diverse various fields science technology. Several techniques are used synthesis microspheres, such ionotropic gelation, extrusion, aerosol drying, emulsions, latter most method based reproducibility simplicity. drug delivery, especially treatment colon diseases digestive-tract-related issues. In industrial field, protecting encapsulated compounds; moreover, environmental mainly include bioremediation toxic substances. However, there still possibilities expanding use field.

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ژورنال

عنوان ژورنال: Chemistry

سال: 2022

ISSN: ['2624-8549']

DOI: https://doi.org/10.3390/chemistry4010011